Sign up for the FoodShift newsletter

EVENT: Waste Not, Want Not: a Deep Dive Into Food Waste

Posted in Blog, Events on Friday, May 6th, 2016
SW_featured_nov

Waste Not, Want Not: a Deep Dive Into Food Waste May 19, 2016   |   6-8 pm Food Craft Institute   |  65 Webster Street •  Oakland, CA  •  94607 Around 40 % of all food produced in the United States ends

Dana Frasz speaks at the True Cost of American Food Conference

Posted in In the Media on Tuesday, May 3rd, 2016

Food Shift Founder & Director Dana Frasz spoke at The True Cost of American Food Conference on April 15th. The conference brought together a wide range of leaders and interested citizens to address one of the most critical barriers currently preventing sustainable food systems

Food Shift at Santa Clara’s first Food Rescue Forum

Posted in In the Media on Tuesday, May 3rd, 2016
dana-300x200

Food Shift founder and director Dana Frasz delivered the first keynote at the Inaugural Silicon Valley Food Rescue Forum. The forum was originally proposed by Dana as a result of research conducted by Food Shift in Santa Clara County. Attended by

JOB ALERT: Production Chef & Program Manager

Posted in Blog on Friday, March 18th, 2016
Testing out recipes for Alameda Kitchen at APC.

Summary: Food Shift is a project of Earth Island Institute and is dedicated to building sustainable solutions that reduce food waste and hunger. We are launching an exciting new initiative — Alameda Kitchen — that will reduce waste, feed people,

Zero Waste Week & the Recycling Update with Dana Frasz

Posted in Blog on Friday, March 4th, 2016
12391902_1126759120676318_2652967506646847221_n

  21st Annual RECYCLING UPDATE  Tuesday, March 22, 2016 8:30am-4:30pm Freight and Salvage, Berkeley, CA Doors open 8am As a leader in the environmental movement for 38 years, the Northern California Recycling Association (NCRA) is holding its 21st Annual Recycling

Food & Farm Film Fest: Just Eat It

Posted in Blog, Uncategorized on Sunday, February 28th, 2016
11x17 Just Eat It poster

Join Food Shift’s Director, Dana Frasz, in presenting this film at 18 Reasons’ Food & Farm Film Fest. If you have ever thought about the massive amount of food that is being wasted every day, you are not alone. 15-25%

Alameda Kitchen in the Press: 2016

Posted in In the Media on Tuesday, February 23rd, 2016
Dana-Frasz

Check out these articles featuring Food Shift and the Alameda Kitchen in 2016! “WASTE NOT: Food Shift launches a test kitchen for a better food system” — Edible East Bay “15 Minutes with Dana Frasz” — California Grocer share:

Santa Clara County Taking Bold Action Around Food Recovery: New Job & Upcoming Forum

Posted in Blog on Wednesday, February 17th, 2016
Food-Shift_PH_Dinner2Dye4_000412_GP_0729

On March 24, 2016, Santa Clara County will be hosting the 1st Annual Silicon Valley Food Rescue Forum, the first of its kind for the county! This is largely a result of Food Shift’s food recovery research in Santa Clara

Dana Frasz with Tony Loyd: the Social Entrepreneur podcast

Posted in Blog on Tuesday, February 16th, 2016
Social Entrepreneur

Tune in to the Social Entrepreneur podcast with Tony Loyd as Dana shares Food Shift’s approach to tackling the food waste and hunger epidemic. Learn more about what Food Shift is doing to keep perfectly good food out of the

Food Shift Seeking New Office Space!

Posted in Blog on Tuesday, February 2nd, 2016
IMG_6256

Food Shift is looking for an affordable office space in Oakland for our growing team. We are currently 3 full time staff with a goal of being 6 full time by July. We would love to stay in the West

Social Innovation Event to Discuss Solutions to Hunger & Poverty

Posted in Blog, Events on Tuesday, January 26th, 2016
Good Food First Fair

Mark your calendars to join this important conversation where local leaders and community members spend a day designing robust, healthful, and sustainable local economy that promotes thriving communities. Alameda County’s All In to End Hunger Campaign has been working hard

Dana Frasz to speak at the 36th Annual EcoFarms Conference

Posted in Blog, Uncategorized on Friday, January 22nd, 2016
EcoFarm 2

Food Shift’s Founder and Director Dana Frasz is speaking at the 36th Annual EcoFarms conference today on January 22, 2016 in Soquel, CA. She will discuss the shift in the food recovery model from a charity to a service and

Get Your Food Shift Tote Bag Today!

Posted in Blog on Monday, January 11th, 2016
IMG_8680

THIS JUST IN – Check out our brand new Food Shift tote bags! Made from 100% recycled material, fair wage and fair labor. Help reduce waste by using this tote bag instead of paper or plastic bags, and support Food

Job Opportunity: Food Rescue Coordinator for Santa Clara

Posted in Blog on Tuesday, January 5th, 2016
produce

Are you passionate about food systems work, reducing food waste, and making change on the systems level? We may have the job for you! Food Shift worked with Santa Clara County earlier this year to write a report with research

Reflecting on Holiday Abundance

Posted in Blog on Monday, January 4th, 2016
z9GNcV5iBsTTutal3pG_swYTHC_lOPdP_pVUcx41QnU,OIBFBkgs3R9QmzjDYq7kdXGQlZey0beiq4iDbJtRrxU

Today is a significant day for me and one I’ll always remember. It was December 23 in 2001 when I returned home from a life-changing 4 month trip in Southeast Asia. I was immediately struck by the abundance, excess, and

Food Shift Highlights from 2015

Posted in Blog on Tuesday, December 22nd, 2015
Food-Shift

Happy New Year from the Food Shift team! We have been working hard this year to move the needle towards a society where no good food is wasted. We’ve demonstrated to grocery stores how recovering food can make good business

Innovations in Healthy Food Access and Finance Symposium

Posted in Events on Tuesday, November 24th, 2015
Dana Frasz working to create the Alameda Kitchen poses for a photograph in the kitchen at the Alameda Point Collaborative, a supportive housing community helping families and individuals with homelessness and poverty, in Alameda, Calif., on Wednesday, Nov. 4, 2015. Frasz is the founder and director of the non-profit Food Shift which works with communities, businesses and governments to create sustainable solutions to reduce food waste and hunger. The Alameda Kitchen will use kitchen space at the Alameda Point Collaborative to transform donated fresh fruits and vegetables into affordable, nutritious meals, along with providing job training for residents at the collaborative. (Anda Chu/Bay Area News Group)

Food Shift Founder & Director Dana Frasz will be speaking at a panel during the Innovations in Healthy Food Access and Finance Symposium on December 14th in San Francisco. The event is from 8:30am – 2:30pm at the Federal Reserve Bank of

Check out the Green Thumbprint podcast with Keith Tanner and guest speaker Dana Frasz of Food Shift.

Posted in Blog, In the Media on Thursday, November 12th, 2015
Screen Shot 2015-11-11 at 6.56.42 PM

In this podcast Dana has a conversation with Keith about her journey into the food recovery scene and what inspired her to join the movement. They discuss the impact of food waste on climate change, the local community, and why

Sugarless Smoothies Still Sweet in the Alameda Kitchen

Posted in Blog on Thursday, November 12th, 2015
Henrika_Kitchen

Meet Henrika. Henrika and her daughter have been residents at Alameda Point Collaborative (APC), a housing community for formerly homeless individuals and families, for six years. When we told her about the Alameda Kitchen, a program that will employ APC

You’re Invited: A Night of Fine Dining in a Dumpster!

Posted in Blog, Events on Wednesday, November 11th, 2015
Salvage Supperclub

The Salvage Supperclub will be hosting dinner on December 5th and 6th in Berkeley, California’s Gourmet Ghetto. Chef Pesha Perlsweig will be transforming food that would otherwise go to waste into a six-course veg-forward dining experience with two cocktails and