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Business Consulting

Food Shift has extensive experience, background knowledge, and an understanding of the challenges, opportunities, and players within the complex ecosystem around food production, food waste, and food access. We aim to educate and empower entities to build sustainable practices into their DNA and customize services based on what clients need. We have worked with Andronico’s Community Markets to develop a food recovery and waste tracking program that recovered over 44,000 lbs of food and tracked their waste, putting one of the stores on track to save $27,000. We also worked with AirBnB to create a 5 day program for 400 Airbnb staff highlighting the issue of food waste, the prominent role it plays in the environmental arena and what we can do about it.

What We Do: Communities | Businesses | Governments

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