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Food Shift culinary program graduate, Anthony

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Posted in Blog, Uncategorized on Friday, March 22nd, 2019

Uplifting and inspiring visit today from Food Shift culinary program graduate, Anthony. He is now working 2 part-time jobs, saving money for the first time and going to school! We talked about how he feels and what he’s learning and he

Food Shift featured in the Alameda Sun!

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Posted in Blog, In the Media on Thursday, May 4th, 2017

The Alameda Sun featured an article about us in their blog! Find out how the Food Shift Kitchen is providing job training and employment while creating nutritious meals for the community.

“Food is an important component of self-sufficiency,” said APC  Executive Director Doug Biggs. “But food alone cannot lead to  success, people also need job skills.” Because APC’s goal is to  help individuals gain work-ready skills and become self-sufficient, their partnership with TFSK was a no-brainer.

Read more here

Welcome The Food Shift Kitchen’s new chef Terrell Brunet!

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Posted in Blog on Monday, February 27th, 2017

We welcome a new chef and culinary educator to The Food Shift Kitchen, where reducing waste and creating opportunity is at the heart of it all. Terrell Brunet is a southern gentleman with a French-Creole heritage that can be traced